Onion-Tomato Chutney!
When I think of South Indian food Dosa, the thoughts always go to the chutneys that accompany this wonderfully crispy thin savory crepe. While eating at a dosa restaurant, one […]
Tag Archives: Sauce
Cranberry Sauce
1 bag of fresh cranberries (about 10 oz) ½ cup of pomegranate juice (100% pomegranate) ¾ to 1 cup of sugar (based on your liking) ¼ to ½ lime juice […]
Simple, Delicious and Ready in Minutes Mango Chutney
Mango Chuutney Ingredients 2 Large Ripe Mangoes, Cut Into Small Pieces 1 Cup Brown Sugar 1 Lemon Zest 1 Lemon Juice 1/4 tsp Chili Powder (optional) 1/2 tsp Panch Phoran […]
Finger-licking Buffalo Hot Wing Sauce
Buffalo Hot Wing Sauce Ingredients: 1 cup of Frank’s cayenne pepper sauce 1/3 cup vegetable oil 1 tsp granulated sugar 1 1/2 tsp cayenne pepper 1/2 tsp garlic powder 1/2 […]
Culinary Adventures of The Twisted Chef T 