Culinary Adventures of The Twisted Chef T

Recipes from My Kitchen to Yours!

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Category Archives: Sides

Bengali-Style Okra Stir Fry

May 24, 2013by Twisted Chef T 9 Comments

Okra is called Lady’s Finger (mainly due to how it looks) and Dharosh in Bengali. It is a vegetable that can be found in foods from all over the world. […]

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Sides, Vegetables

Rice and Pearls!!!

May 3, 2013by Twisted Chef T 13 Comments

The recipe I am sharing today literally means rice and pearls. The recipe is called moti-polao. Moti in Bengali means pearl and Polao is the name of a fragrant rice […]

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Rice, Sides

Baked Zucchini Fries

March 13, 2013by Twisted Chef T 6 Comments

Everyone loves to eat potato fries. By potato fries, I mean super delicious food that is high in calories and made by cutting potatoes lengthwise and deep fried in oil. […]

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Sides, Vegetables

Easy, Cheesy Dinner Biscuits

January 28, 2013by Twisted Chef T Leave a comment

Going back to the meal for my birthday, I had mentioned that I had made some dinner biscuits. They were a last minute addition to the menu and I had […]

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Bread, Sides, Soup, Soups & Salads
Southern Food

Something Green, Round and Delightful – Fried Green Tomatoes!

January 15, 2013by Twisted Chef T 5 Comments

Ever since I heard of the movie Fried Green Tomatoes in the 1990s, I have been curious as to how it tastes. It took me almost 20 years to find […]

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Sides, Vegetables
South Indian Soup, Vegetarian

Sambar – A South Indian Soup

January 2, 2013by Twisted Chef T 2 Comments

After a visit to a restaurant that specializes in Dosa – a South Indian dish, I decided to try it at home. Although I was not very successful with the […]

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Mains, Sides, Soup, Soups & Salads, Vegetables, Vegetarian
Shrimp Biriyani

Yummy Shrimp Biryani!

December 19, 2012by Twisted Chef T 2 Comments

I was always in awe of the special occation dishes such as Shrimp Biryani. So I never really tried making them myself since I could get any number of the […]

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Fish & Seafood, Mains, Rice, Seafood, Sides
Pulse Fritters, Daal Fritters

Wonderfully Delicious and Crispy Daal (Pulse) Fritters

November 19, 2012by Twisted Chef T Leave a comment

Daal fritters, mostly made of lentils can be found at almost all the street food vendors in Bangladesh. They are wonderfully tasty snack that goes great with a hot cup […]

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Appetizers, Sides, Snacks

Sausage & Cranberry Stuffing in pastry

November 12, 2012by Twisted Chef T 3 Comments

This year for thanks giving I wanted to do something different when it comes to stuffing. So I online in search of this special recipe and found something on Campbell’s […]

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Sides

Caramelized Onion and Cheese Stuffed Baby Eggplant

November 9, 2012by Twisted Chef T 6 Comments

Ingredients 1 baby eggplant 1 – 2 medium sized onions, sliced 1/8th cup shredded mozzarella cheese 2 – 3 tbsp of cream cheese 1 tbsp of your choice of fresh […]

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Sides, Vegetables

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