New Years Eve Special: Ginger-Scallion Lobster!
The first time I cooked this dish was when my father-in-law was visiting us. It is inspired the lobsters served at the Chinese restaurant. They look absolutely gorgeous with the […]
Monthly Archives: January 2013
Same Old Chicken Curry With a Twist!
Sometimes I get bored with cooking the same thing. On one such evening of cooking chicken, I was in the mood to experiment. So I went looking through my fridge […]
Herb-Garlic Butter Salmon: Not For Those who are on a Diet!
Recently, after having suffered from the flu for a week and not having had a decent meal that I could taste left me wanting something out of the ordinary. Since […]
Sambar – A South Indian Soup
After a visit to a restaurant that specializes in Dosa – a South Indian dish, I decided to try it at home. Although I was not very successful with the […]
Culinary Adventures of The Twisted Chef T 