Oyster Fritters
In early May, I went to New Orleans, Louisiana with husband who was going to perform at an award ceremony. He is am instrumental musician and composer. We decided to […]
Tag Archives: Appetizer
Onion-Tomato Chutney!
When I think of South Indian food Dosa, the thoughts always go to the chutneys that accompany this wonderfully crispy thin savory crepe. While eating at a dosa restaurant, one […]
Fish Pakora: My Crispy, Delicious Morsels of Fish
I love fish in all forms from raw (sashimi) to baked, grilled, fried etc. With my better half on vacation at home, I thought I would make some special afternoon […]
Wonderfully Delicious and Crispy Daal (Pulse) Fritters
Daal fritters, mostly made of lentils can be found at almost all the street food vendors in Bangladesh. They are wonderfully tasty snack that goes great with a hot cup […]
Tuna Tartare
Tuna Tartare with Avocado – A wonderfully delicious start to a meal that is sure to wow your dining partner. Tuna Tartare 200 gm sashimi grade tuna 2-3 tbsp wasabi […]
Simple, Delicious and Ready in Minutes Mango Chutney
Mango Chuutney Ingredients 2 Large Ripe Mangoes, Cut Into Small Pieces 1 Cup Brown Sugar 1 Lemon Zest 1 Lemon Juice 1/4 tsp Chili Powder (optional) 1/2 tsp Panch Phoran […]
Finger-licking Buffalo Hot Wing Sauce
Buffalo Hot Wing Sauce Ingredients: 1 cup of Frank’s cayenne pepper sauce 1/3 cup vegetable oil 1 tsp granulated sugar 1 1/2 tsp cayenne pepper 1/2 tsp garlic powder 1/2 […]
Deep Fried Calamari
Deep Fried Calamari Ingredients: 1/2 lb Squids 1 cup All Purpose Flour salt Cayenne pepper 1/2 tsp garlic powder (optional) Oil for flying Instructions: Cup the squid sacks in rings. (Before […]
On the wings of a chicken…
Chicken Wings This is chicken wings I made for the first time a few weeks ago and they were yummy. In the past I have mostly made chicken wings on […]
Culinary Adventures of The Twisted Chef T 