Pan Fried Salmon With Corn Salsa on a Bed of Field Greens
OK, so we have had a double celebration in the last few days with the Thanksgiving and Eid (if you missed my Eid post, click here to find out what […]
Tag Archives: Dinner
Basic Lamb Curry
So Eid Al Adha is only about a week away. And in Canada it will be a double celebration for Muslims as the day before Eid is Thanks Giving. Now […]
Chinese-Style Steamed Whole Fish
So I haven’t posted anything for awhile. My apologies for that. I had gotten busy with some personal life things. Am still quite busy but wanted to share some of […]
Baked Salmon in Mustard Paste – Shorshe Salmon
By now you know I love fish. I eat fish pretty much anyway you can cook them or uncooked as in the case of sashimi. There is a particular fish […]
An Easy But Filling Pasta Salad For Summer
So summer has finally decided to make an appearance in Southern Ontario, Canada! Mostly I am happy about it. My mini vegetable garden in my balcony are doing well. I […]
Fish Korma Curry!
Happy Mother’s Day to my Mom who is half-way across the world from me right now! This is my gift for her. Love you Mom! Fish korma cooked by my […]
Rice and Pearls!!!
The recipe I am sharing today literally means rice and pearls. The recipe is called moti-polao. Moti in Bengali means pearl and Polao is the name of a fragrant rice […]
Bengali Fish Curry – Shorputi Maacher Dopeyaja
March 26th is the Independence day in Bangladesh. Since I was born there, I thought I would honour it by sharing something that is very Bengali. The reason I say […]
Pan-Fried Chicken!
This is a chicken recipe inspired by East-Asian ingredients like soy sauce, oyster sauce, sesame oil among others. This is quick to put together and even a novice cook can make this […]
Curried Pomfret Fish!
If I love to eat something for my main meals, it has to be fish. I love the sheer variety that is available as opposed to meat that is mostly […]
Culinary Adventures of The Twisted Chef T 